Description
Air Fryer Honey Mustard Salmon is a quick, healthy, and flavorful dinner option that comes together in just 8 minutes. This tantalizing dish features tender salmon fillets glazed with a sweet and tangy honey mustard sauce, making it perfect for busy weeknights or special occasions. The combination of honey and whole grain Dijon mustard creates a delightful flavor that elevates your meal without requiring hours in the kitchen. Plus, this air-fried recipe allows for easy cleanup, ensuring you enjoy more time savoring your delicious creation!
Ingredients
Scale
- 2 salmon fillets (5–8 oz. each)
- 2 tablespoons honey
- 2 tablespoons whole grain Dijon mustard
- 1/2 teaspoon garlic powder
- 1/4 teaspoon smoked paprika
- 1 teaspoon lemon juice
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine honey, Dijon mustard, garlic powder, smoked paprika, lemon juice, salt, and pepper.
- Marinate the salmon fillets in two-thirds of the sauce for at least 30 minutes.
- Preheat your air fryer to 400°F.
- Place marinated salmon in the air fryer basket and brush with the remaining sauce.
- Air fry for 7-8 minutes until cooked through.
- Prep Time: 30 minutes (including marinating)
- Cook Time: 8 minutes
- Category: Dinner
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 salmon fillet (approximately 6 oz)
- Calories: 280
- Sugar: 14g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 70mg