Description
Apple Pie Oatmeal Bars are a delicious twist on the classic apple pie, combining the warm flavors of spiced apples with wholesome oatmeal for a convenient treat. Perfect for breakfast, snacks, or dessert, these bars are not only easy to make but also a delightful way to enjoy autumn’s bounty any time of year. With their soft texture and satisfying taste, they’re sure to impress your family and friends. Plus, they can be customized with various toppings or served alongside ice cream or yogurt for an extra special touch.
Ingredients
Scale
- 2 cups chopped apples
- 2 tablespoons unsalted butter
- 1/4 cup light brown sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon ground cinnamon
- 2 tablespoons water
- 1/4 teaspoon salt
- 1 1/2 cups all-purpose flour
- 1 1/2 cups rolled oats
- 1 cup brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 14 tablespoons unsalted butter
Instructions
- Preheat your oven to 350°F (175°C).
- In a saucepan over medium heat, melt butter and mix in apples, brown sugar, flour, cinnamon, water, and salt. Cook until apples soften (about 5–7 minutes) and set aside.
- In a mixing bowl, combine rolled oats, all-purpose flour, brown sugar, baking powder, and salt. Blend in cut pieces of butter until crumbly.
- Press half the oatmeal mixture into a greased baking dish, layer with apple filling, then top with remaining oatmeal mixture.
- Bake for about 50 minutes until golden brown. Allow cooling before slicing.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 196
- Sugar: 9g
- Sodium: 75mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg