Description
Asian Pear Slaw with Ginger and Lime is a vibrant, crunchy dish that perfectly balances sweet and zesty flavors. This refreshing slaw features crisp apple pears, fresh herbs, and a tangy lime dressing, making it an ideal side for summer barbecues or Asian-inspired meals.
Ingredients
Scale
- 2 large stalks celery
- 2 large Asian pears
- 1/4 cup fresh cilantro leaves
- 2 green onions
- 1/2 inch knob fresh ginger
- 2 tablespoons lime juice
- 2 tablespoons rice vinegar
- Optional: 1/4 tsp Thai chili pepper
Instructions
- Prepare the dressing by whisking together grated ginger, lime juice, and rice vinegar in a mixing bowl until well combined.
- Add julienned celery, Asian pears, chopped cilantro, and sliced green onions to the bowl. Gently toss everything to coat with the dressing.
- Let the slaw rest for 5–10 minutes before serving to allow flavors to meld.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: Asian
Nutrition
- Serving Size: 1 cup (120g)
- Calories: 70
- Sugar: 8g
- Sodium: 35mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg