Description
Indulge in the vibrant and flavorful Bang Bang Chicken Bowl, an ideal dish for any occasion! This quick and easy recipe features tender chicken breast, crisp mixed vegetables, and a creamy spicy-sweet sauce that tantalizes the taste buds. Perfect for busy weeknights or casual gatherings, this one-bowl meal is not only delicious but also packed with nutrition. Customize it with your favorite veggies or adjust the spice level to suit your palate. Enjoy a delightful dining experience that brings comfort and satisfaction in every bite!
Ingredients
Scale
- 1 lb boneless, skinless chicken breast
- 1 cup cooked rice (white, brown, or cauliflower)
- 1 cup mixed veggies (broccoli, bell peppers, carrots)
- 2 tablespoons olive oil
- 1/2 cup mayonnaise
- 2 tablespoons sriracha
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon lime juice
- Salt and pepper to taste
Instructions
- Cook rice according to package instructions; set aside.
- Cut chicken into bite-sized pieces and season with salt and pepper.
- Heat olive oil in a large skillet over medium-high heat. Sauté chicken until golden brown and cooked through (6-8 minutes).
- In a small bowl, mix mayonnaise, sriracha, honey, garlic powder, and lime juice to create the sauce.
- Add mixed veggies to the skillet with chicken; cook for an additional 2-3 minutes until just tender.
- Remove from heat and pour sauce over the chicken and veggies; stir to coat evenly.
- Serve immediately over rice.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Sautéing
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl (400g)
- Calories: 570
- Sugar: 7g
- Sodium: 780mg
- Fat: 26g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 39g
- Cholesterol: 90mg