Description
Caprese Chicken is a delightful and easy-to-make dish that captures the essence of fresh Italian flavors. This recipe combines tender grilled chicken breasts topped with creamy mozzarella, juicy tomatoes, and fragrant basil, all drizzled with rich balsamic glaze. Perfect for any occasion, from weeknight dinners to festive gatherings, Caprese Chicken is not only visually stunning but also quick to prepare—ready in just 25 minutes! With its low-carb profile, it’s an excellent choice for those following healthy eating plans. Impress your family and friends with this savory dish that highlights fresh ingredients and bold flavors.
Ingredients
Scale
- 4 chicken breasts (5–7 oz each)
- 8 oz fresh mozzarella (sliced)
- 2 vine-ripened tomatoes (sliced)
- Fresh basil (to taste)
- Olive oil
- Italian seasoning
- Sea salt
- Garlic powder
- Onion powder
- Cracked black pepper
- Aged balsamic or balsamic glaze
Instructions
- Place chicken breasts between parchment paper and pound to an even thickness of less than 1 inch.
- In a small bowl, mix Italian seasoning, sea salt, garlic powder, onion powder, and pepper. Brush chicken with olive oil and sprinkle with the seasoning mixture on both sides.
- Preheat the grill or grill pan over high heat. Cook chicken for 5–6 minutes per side until the internal temperature reaches 155°F.
- Top each breast with 2 slices of mozzarella and grill for an additional 3 minutes until melted and internal temperature reaches 165°F.
- Serve topped with tomato slices, fresh basil, salt, pepper, and a drizzle of balsamic glaze.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast (6 oz)
- Calories: 340
- Sugar: 3g
- Sodium: 780mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 42g
- Cholesterol: 110mg