Description
Cherry Overnight Oats are a delightful and nutritious breakfast option that combines the natural sweetness of cherries with the creamy richness of almond butter. Perfect for busy mornings or warm days, this easy make-ahead recipe requires no cooking—just mix your ingredients and let them sit overnight. Each serving is packed with fiber and protein, making these oats a satisfying way to kickstart your day. Customize them with your favorite toppings like fresh fruits, nuts, or seeds for added flavor and texture. Enjoy a refreshing start to your morning with these creamy cherry oats!
Ingredients
Scale
- 1/2 cup old fashioned oats
- 1/2 cup dairy-free milk
- 1/2 cup frozen sweet pitted cherries
- 1 tablespoon almond butter
- 1 tablespoon ground flax-seed
- 1–2 teaspoons maple syrup
- 1/2 tablespoon fresh lemon juice (optional)
- 1/8 teaspoon almond extract (optional)
Instructions
- Thaw the frozen cherries overnight in the refrigerator or use the microwave for a quick thaw.
- Smash the thawed cherries using a fork to get smaller pieces.
- In a jar or container, combine oats, dairy-free milk, smashed cherries (including any juice), and almond butter. Stir well.
- Cover the container and refrigerate overnight or for at least two hours until thickened.
- Serve chilled and top with additional fruits or nuts if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 8g
- Protein: 10g
- Cholesterol: 0mg