Description
Chicken Bacon Ranch Tater Tot Casserole is a comforting and flavorful dish that brings together tender chicken, crispy bacon, and creamy ranch dressing, all topped with golden tater tots. Perfect for busy weeknights or casual gatherings, this easy-to-make casserole will quickly become a family favorite. In just one hour, you can prepare this delicious meal that’s customizable to suit your taste. Whether you’re hosting a potluck or enjoying a cozy night in, this hearty dish is sure to please everyone at the table.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 6 slices thick-cut bacon
- 32 oz frozen tater tots
- 1 cup ranch dressing
- 2 cups shredded cheddar cheese
- 1 teaspoon garlic powder
Instructions
- Preheat the oven to 400°F (200°C) and spray a large baking dish with nonstick cooking spray.
- In a skillet, cook the seasoned chicken breasts until golden brown and fully cooked. Shred into bite-sized pieces.
- Mix ranch dressing with garlic powder in a bowl.
- Layer shredded chicken in the baking dish, followed by cooked bacon and half of the ranch mixture.
- Top with frozen tater tots, pour remaining ranch dressing over them, and sprinkle cheddar cheese generously on top.
- Bake for 30-35 minutes until tater tots are golden brown.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (about 300g)
- Calories: 410
- Sugar: 2g
- Sodium: 950mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 85mg