Description
Indulge in the ultimate dessert experience with Chocolate Chip Cookie Dough Brownie Bites – The Best 3-Layer Treat Ever! These delightful bites feature a fudgy brownie base, a creamy edible cookie dough filling, and a luscious chocolate coating that will leave your taste buds dancing. Perfect for parties, holiday gatherings, or just a sweet treat at home, these brownie bites are sure to impress. With their combination of textures and flavors, you’ll want to make them for every occasion. Plus, they’re easy to customize with your favorite mix-ins or toppings!
Ingredients
Scale
- ½ cup unsalted butter
- 1 cup granulated sugar
- ½ cup packed brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- ½ cup unsweetened cocoa powder
- ½ cup all-purpose flour
- ¼ tsp baking powder
- ¼ tsp salt
- 2 tbsp milk or cream
- 1 ¼ cups all-purpose flour (heat-treated)
- 1 cup mini chocolate chips
- 2 cups semi-sweet chocolate chips OR candy melts
- 1 tbsp coconut oil (optional, for smoother coating)
Instructions
- Preheat oven to 350°F (175°C). Grease an 8×8-inch baking pan.
- In a bowl, whisk melted butter and sugars together. Add eggs and vanilla; mix until smooth.
- Stir in cocoa powder, flour, baking powder, and salt until combined. Spread into the pan and bake for 20–25 minutes; cool completely.
- For the cookie dough filling, beat softened butter with sugars until fluffy. Add milk and vanilla; mix well. Gradually incorporate heat-treated flour and fold in mini chocolate chips. Chill cookie dough balls in the refrigerator until firm.
- Assemble by wrapping brownie squares around chilled cookie dough balls and sealing edges.
- Melt chocolate chips with coconut oil, dip each brownie bite in the mixture, let excess drip off, and place on parchment-lined tray.
- Chill until set before serving.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie bite (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 40mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg