Description
Indulge in the exquisite flavors of Chocolate Orange Cheesecake, a dessert that combines the richness of creamy chocolate with the zesty brightness of fresh oranges. This decadent cheesecake features a smooth chocolate layer atop a buttery graham cracker crust, making it not only delicious but also visually stunning. Perfect for birthdays, holidays, or any special gathering, this recipe is easy to follow and can be prepared in advance, allowing you to enjoy more time with your guests. With its impressive presentation and delightful taste, this cheesecake is sure to be a showstopper at your next event.
Ingredients
Scale
- 24 oz full-fat cream cheese
- 1 cup granulated sugar
- 1 cup heavy whipping cream
- 8 oz dark chocolate (60-70% cocoa)
- Zest and juice of 2 large fresh oranges
- 2 cups graham cracker crumbs
- ½ cup unsalted butter
Instructions
- Preheat oven to 350°F (175°C). Combine graham cracker crumbs and melted butter; press into a springform pan. Bake for 10 minutes and cool.
- Beat cream cheese until smooth; gradually add sugar. Fold in orange zest and juice.
- Melt dark chocolate; let cool slightly, then fold into cream cheese mixture along with whipped heavy cream.
- Pour filling over cooled crust and refrigerate for at least 4 hours or overnight until set.
- Before serving, garnish with melted chocolate and fresh orange slices.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (76g)
- Calories: 360
- Sugar: 24g
- Sodium: 210mg
- Fat: 26g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 90mg