Description
Creamy Bruschetta Dip is the ultimate crowd-pleaser for any gathering. This easy-to-make appetizer combines rich cream cheese and tangy sour cream with fresh tomatoes and fragrant basil, creating a delightful dip that’s perfect for dipping or spreading. Whether you’re hosting a game night, a holiday party, or an elegant soirée, this versatile dish will leave your guests raving.
Ingredients
Scale
- 1 cup cream cheese (softened)
- 1/2 cup sour cream
- 1 cup diced tomatoes
- 1/4 cup fresh basil (chopped)
- 1 garlic clove (minced)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, blend softened cream cheese and sour cream until smooth.
- Add diced tomatoes, chopped basil, minced garlic, salt, and pepper; mix well.
- Gently fold in grated Parmesan cheese until evenly distributed.
- Transfer the mixture to a baking dish and spread evenly.
- Bake for 20-25 minutes until bubbly on top.
- Serve warm with toasted bread or crackers.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 200
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg