Description
Crockpot Steak Bites are the ultimate comfort food, featuring succulent cubes of sirloin steak slow-cooked in a mouthwatering marinade that combines soy sauce, Worcestershire sauce, garlic, and spices. This easy recipe is perfect for busy weeknights or as a flavorful appetizer for gatherings. The result is tender, juicy steak bites that are bursting with rich flavors, making them a favorite among both kids and adults. Serve them alongside creamy mashed potatoes, fluffy rice, or buttered noodles for a complete meal that everyone will love!
Ingredients
Scale
- 2 lbs sirloin steak (cut into bite-sized cubes)
- ¼ cup low-sodium soy sauce
- ¼ cup beef broth
- 2 tbsp Worcestershire sauce
- 3 garlic cloves (minced)
- 1 tsp onion powder
- ½ tsp smoked paprika
- ¼ tsp black pepper
- 2 tbsp butter (cut into small pieces)
Instructions
- Pat steak cubes dry with paper towels.
- In a mixing bowl, whisk together soy sauce, beef broth, Worcestershire sauce, garlic, onion powder, smoked paprika, and black pepper.
- Add steak cubes to the crockpot and pour the marinade over them, coating evenly.
- Dot with butter pieces for added richness.
- Cover and cook on low for 4-5 hours or high for 2-3 hours until tender.
- Garnish with fresh parsley if desired and serve with your choice of sides.
- Prep Time: 15 minutes
- Cook Time: 4–5 hours
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: about 6 oz (170g)
- Calories: 320
- Sugar: 1g
- Sodium: 720mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 100mg