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Berry Cottage Cheese Salad


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  • Author: Aimee
  • Total Time: 15 minutes
  • Yield: Serves approximately 2

Description

Berry Cottage Cheese Salad is a vibrant and nutritious dish that perfectly marries creamy cottage cheese with fresh, juicy berries. Ideal for breakfast, a snack, or a light dessert, this salad is quick to prepare in just 15 minutes. Customize it with your favorite nuts or fruits for a unique twist on this refreshing classic that’s rich in protein and vitamins. Enjoy a burst of color and flavor while nourishing your body!


Ingredients

Scale
  • 1 cup cottage cheese (low-fat or full-fat)
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1 tablespoon honey or maple syrup
  • ¼ cup chopped nuts (optional)

Instructions

  1. Rinse and dry the mixed berries; slice larger berries if needed.
  2. In a bowl, combine cottage cheese and berries; gently fold together.
  3. Drizzle with honey or maple syrup and stir until combined.
  4. Add nuts if desired and mix lightly.
  5. Chill in the refrigerator for 10-15 minutes before serving.
  6. Serve in bowls or plates, garnished with extra berries or nuts.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (200g)
  • Calories: 210
  • Sugar: 12g
  • Sodium: 300mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 14g
  • Cholesterol: 10mg