Description

Baked Oatmeal Trailside Treat Bars are the ultimate solution for anyone seeking a nutritious, tasty snack that fits seamlessly into a busy lifestyle. These chewy oat bars combine wholesome rolled oats, crunchy nuts, and sweet dried fruits, delivering a satisfying treat perfect for breakfast, lunchboxes, or outdoor adventures. Naturally sweetened with honey or maple syrup, they serve as a healthier alternative to traditional granola bars. With minimal prep time and just a handful of ingredients, creating these delightful bars is quick and easy. Customize them by adding your favorite nuts or spices to suit your palate. Whether enjoyed warm from the oven or packed for a hike, Baked Oatmeal Trailside Treat Bars provide lasting energy and delicious flavor that everyone will love.

Ingredients

Scale

2 cups old-fashioned rolled oats
1 cup chopped nuts (walnuts or almonds)
1 cup dried fruits (cranberries or raisins)
1/2 cup honey or maple syrup
2 large eggs
1 tsp vanilla extract
1 tsp cinnamon
1/4 tsp salt

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Instructions

Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish.
In a large bowl, mix rolled oats, chopped nuts, dried fruits, cinnamon, and salt.
In another bowl, whisk together honey or maple syrup, eggs, and vanilla until smooth.
Pour the wet mixture into the dry ingredients and stir until combined.
Spread the mixture in the prepared baking dish and bake for 25-30 minutes until golden brown.
Allow cooling completely before cutting into squares.

Prep Time: 10 minutes
Cook Time: 30 minutes
Category: Snack
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 180
Sugar: 10g
Sodium: 50mg
Fat: 7g
Saturated Fat: 1g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 26g
Fiber: 3g
Protein: 5g
Cholesterol: 35mg