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Easy Biscoff No Bake Cookies Recipe

Easy Biscoff No Bake Cookies


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  • Author: Aimee
  • Total Time: 0 hours
  • Yield: Approximately 20 cookies 1x

Description

Indulge in the delightful experience of making Easy Biscoff No Bake Cookies. These scrumptious treats combine the rich, caramelized flavor of Biscoff spread with a creamy texture, making them an irresistible dessert option. With just 15 minutes of prep time and no baking required, you can whip up these cookies effortlessly. Perfect for any occasion, whether it’s a party, snack time, or simply satisfying your sweet cravings. Kids will love helping to roll the cookie balls, making this a fun kitchen activity for the whole family. Chill them in the fridge and enjoy a melt-in-your-mouth treat that everyone will adore!


Ingredients

Scale
  • 1 cup Biscoff spread
  • 1 cup graham cracker crumbs
  • 1/2 cup unsalted butter (melted)
  • 1 cup powdered sugar

Instructions

  1. In a large mixing bowl, combine graham cracker crumbs and powdered sugar.
  2. Add melted butter and Biscoff spread to the mixture, stirring until well blended.
  3. Roll small portions into one-inch balls and place on parchment-lined trays.
  4. Refrigerate for at least 2 hours to firm up before serving.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (15g)
  • Calories: 75
  • Sugar: 5g
  • Sodium: 50mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: <1g
  • Protein: 1g
  • Cholesterol: 10mg