Description
Indulge in the ultimate crowd-pleaser with this Easy Buffalo Chicken Dip! Perfect for any gathering, this warm and cheesy dip combines the bold flavors of tangy buffalo sauce, tender chicken, and a blend of creamy cheeses. With minimal prep time and just a handful of ingredients, it’s designed for busy hosts who want to impress their guests without the hassle. Serve it with tortilla chips, fresh veggies, or toasted bread for a customizable snacking experience that’s sure to keep everyone coming back for more. Whether you’re hosting a game day party or a casual get-together, this dip is guaranteed to be the star of the show!
Ingredients
Scale
- 2/3 cup Buffalo sauce
- 2 cups shredded Chicken
- 1 tsp Garlic powder
- 2 Green onions (chopped)
- 1 cup Cheddar cheese (shredded)
- 8 oz Cream cheese (softened)
- 1 cup Mozzarella cheese (shredded)
- 2/3 cup Sour cream
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine shredded chicken and buffalo sauce. Add garlic powder, sour cream, cream cheese, cheddar cheese, and mozzarella cheese.
- Mix until all ingredients are well blended.
- Transfer the mixture into a baking dish and spread evenly.
- Bake for 20–25 minutes or until bubbly and golden.
- Remove from oven and garnish with chopped green onions before serving warm.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 280
- Sugar: 2g
- Sodium: 610mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 60mg