Description
Cherry Delight is a refreshing and visually stunning dessert that combines the tartness of fresh cherries with a creamy, sweet filling. This easy-to-make treat features layers of smooth cream cheese, whipped topping, and a graham cracker crust, making it perfect for any occasion—from casual gatherings to holiday celebrations. With minimal prep time and simple ingredients, you can whip up this delectable dessert in no time. The vibrant colors and delightful flavors will impress your guests and leave them asking for your secret recipe. Enjoy this Cherry Delight chilled for the best flavor experience!
Ingredients
Scale
- 2 cups fresh cherries (pitted)
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 1 cup whipped topping (non-dairy)
- 1 ½ cups graham cracker crumbs
- ½ cup melted butter
Instructions
- 1. Preheat oven to 350°F (175°C). In a bowl, combine graham cracker crumbs and melted butter until mixed. Press into the bottom of a greased baking dish.
- 2. In another bowl, beat softened cream cheese with powdered sugar until smooth. Gently fold in whipped topping.
- 3. Spread the cream cheese mixture evenly over the crust layer and top with pitted cherries.
- 4. Cover with plastic wrap and refrigerate for at least two hours or overnight for best results.
- 5. Cut into squares or slices and serve chilled.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (100g)
- Calories: 250
- Sugar: 16g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg