Description
Chicken Parmesan Casserole is a hearty twist on the classic Italian dish, combining tender chicken breasts, rich marinara sauce, and gooey cheese into one satisfying baked meal. This easy-to-make casserole brings all the comforting flavors of traditional Chicken Parmesan without the fuss. Perfect for busy weeknights or family gatherings, it offers a delightful way to enjoy a beloved recipe in a more convenient format. Layered with flavorful ingredients, this dish can easily be customized to suit your taste preferences. Serve it alongside garlic bread or a fresh salad for a complete meal that everyone will love.
Ingredients
- Boneless, skinless chicken breasts
- Marinara sauce
- Shredded mozzarella cheese
- Grated Parmesan cheese
- Italian seasoning
- Bread crumbs
Instructions
- Preheat your oven to 375°F (190°C) and lightly spray a large baking dish with nonstick cooking spray.
- Season the chicken breasts with salt and pepper and arrange them in a single layer in the prepared dish.
- Pour marinara sauce evenly over the chicken to ensure they are well covered.
- Sprinkle shredded mozzarella and Parmesan cheeses over the sauce.
- Top with an even layer of bread crumbs.
- Bake for 30-35 minutes or until the chicken reaches an internal temperature of 165°F (74°C) and the cheese is golden brown.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 6g
- Sodium: 720mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg