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Cream Cheese Salami Roll Ups


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  • Author: Aimee
  • Total Time: 10 minutes
  • Yield: Approximately 8 servings

Description

Cream Cheese Salami Roll Ups are a delightful and quick appetizer that will elevate any gathering. These savory bites combine the smooth richness of cream cheese with the zesty flavor of high-quality salami, creating an irresistible treat that everyone will love. Perfect for parties, game days, or even a casual snack at home, they are incredibly easy to prepare and can be customized to suit your taste. With just a handful of ingredients and minimal prep time, you can whip up these flavorful roll-ups in no time. Serve them chilled or at room temperature for a tasty addition to your appetizer spread that is sure to impress your guests!


Ingredients

  • Thinly sliced salami
  • Softened cream cheese (plain or flavored)
  • Fresh herbs (parsley or dill)
  • Pepperoncini peppers (or pickles)

Instructions

  1. Gather all ingredients and ensure the cream cheese is softened.
  2. Spread a layer of cream cheese evenly over a slice of salami.
  3. Sprinkle fresh herbs and add a few slices of pepperoncini on top.
  4. Carefully roll the salami slice tightly from one end to the other.
  5. Slice the rolled salami into bite-sized pieces.
  6. Serve immediately or chill for about an hour before serving.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 90
  • Sugar: 0g
  • Sodium: 320mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 15mg