Description
Grilled Cheese Roll Ups are a delightful twist on the classic grilled cheese sandwich, transforming it into a fun and portable treat that’s perfect for any occasion. These crispy, melty bites are incredibly easy to make and can be customized with your favorite cheeses and toppings. In just under 30 minutes, you’ll have a delicious snack or meal that’s sure to impress both kids and adults alike. Serve them warm with dipping sauces such as marinara or garlic butter for an elevated experience. Whether you’re hosting a party or looking for a quick weeknight dinner, Grilled Cheese Roll Ups are the perfect comfort food that packs all the gooey, cheesy goodness you love!
Ingredients
Scale
- 8 slices of soft white or whole wheat bread
- 8 ounces of cheddar or mozzarella cheese
- 2 tablespoons unsalted butter
Instructions
- Trim crusts off each slice of bread for easy rolling.
- Flatten each slice using a rolling pin until half its thickness.
- Place one slice of cheese on each flattened slice; feel free to mix cheeses.
- Tightly roll up each slice around the cheese and secure with toothpicks if needed.
- In a skillet over medium heat, melt butter, then cook roll ups seam side down until golden brown on all sides (about 3-4 minutes per side).
- Serve warm and enjoy!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 230mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg