Description
Honey Garlic Slow Cooker Chicken Thighs are a delightful and hassle-free dish that brings together the rich sweetness of honey and the robust flavor of garlic, creating a meal that is sure to impress your family and friends. With minimal prep time and the convenience of a slow cooker, this recipe allows you to enjoy tender, succulent chicken thighs without spending hours in the kitchen. Simply combine fresh ingredients, let them simmer gently, and you’ll have a flavorful main course perfect for busy weeknights or casual gatherings. Serve over fluffy rice or alongside crisp vegetables for a well-rounded dinner that everyone will love!
Ingredients
Scale
- 4–6 bone-in chicken thighs
- 4 cloves fresh garlic, minced
- 1/3 cup honey (preferably raw)
- 1/4 cup low-sodium soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon sesame oil
Instructions
- Gather all ingredients at your workspace and chop any side vegetables you plan to use.
- In a bowl, whisk together minced garlic, honey, soy sauce, rice vinegar, and sesame oil until smooth.
- Place chicken thighs in the slow cooker in a single layer.
- Pour the sauce evenly over the chicken thighs.
- Cover and cook on low heat for 6-7 hours or until the chicken is tender.
- Once cooked, serve on plates with additional sauce drizzled on top.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 chicken thigh (150g)
- Calories: 280
- Sugar: 18g
- Sodium: 520mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 100mg