Description
Indulge in the refreshing flavors of Easy Summer Peach Watermelon Salad, a delightful no-cook dish that perfectly captures the essence of summer. This vibrant salad showcases juicy ripe peaches and sweet watermelon, complemented by fresh mint and a zesty citrus dressing. Ideal for picnics, barbecues, or a quick lunch at home, this salad not only pleases the palate but also keeps you hydrated on hot days. With its colorful presentation and simple preparation, it’s sure to become your go-to summer favorite!
Ingredients
Scale
- 3 ripe peaches, sliced
- 4 cups seedless watermelon, cubed
- 2 tablespoons fresh mint, chopped
- 1 tablespoon lemon or lime juice
- 1 teaspoon extra-virgin olive oil (optional)
- Cracked black pepper and sea salt to taste
Instructions
- Slice peaches into wedges and cube watermelon into 1-inch chunks.
- Roughly chop the mint leaves.
- In a large mixing bowl, combine peaches and watermelon.
- Sprinkle chopped mint over the fruit; add a pinch of sea salt and cracked black pepper.
- Drizzle with lemon or lime juice; add olive oil if desired. Gently toss until well combined.
- Chill for 15-20 minutes before serving for enhanced flavor.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 80
- Sugar: 11g
- Sodium: 30mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg