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Mango Banana Green Smoothie Bowl


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  • Author: Aimee
  • Total Time: 10 minutes
  • Yield: Serves 2

Description

Start your day with a burst of tropical flavor and nutrition! This vibrant Mango Banana Green Smoothie Bowl combines the creamy sweetness of ripe mangoes and bananas with nutrient-rich greens, creating a delightful breakfast or snack that’s both energizing and satisfying. Customize it with your favorite toppings for added texture and flavor. Ready in just minutes, this smoothie bowl is the perfect way to fuel your morning!


Ingredients

Scale
  • 1 cup ripe mango, chopped
  • 1 medium ripe banana, chopped
  • 1 cup fresh spinach or kale
  • 1 cup coconut milk (or almond/oat milk)
  • Optional toppings: 2 tbsp chia seeds, ¼ cup granola, sliced fruits (e.g., kiwi, strawberries)

Instructions

  1. Prepare your ingredients by peeling and chopping the mango and banana. Rinse the spinach or kale thoroughly.
  2. In a blender, combine the chopped mango, banana, greens, and coconut milk. Blend until smooth and creamy; add more liquid if necessary.
  3. Taste the mixture. If sweeter flavor is desired, add honey or maple syrup and blend again.
  4. Pour the smoothie into bowls and scrape down the blender for every last drop.
  5. Top with your chosen toppings such as granola, sliced fruits, chia seeds, or nuts.
  6. Enjoy immediately for the best flavor experience.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 bowl (350g)
  • Calories: 320
  • Sugar: 36g
  • Sodium: 30mg
  • Fat: 14g
  • Saturated Fat: 12g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 8g
  • Protein: 4g
  • Cholesterol: 0mg