Description
Firecracker Chicken Wraps are a delicious fusion of spicy and sweet flavors that will delight your taste buds! Perfect for lunch or dinner, these wraps are quick to assemble and feature tender chicken paired with vibrant vegetables, all enveloped in a warm tortilla. With just 30 minutes of prep time, you’ll have a satisfying meal that’s not only customizable but also packed with nutrition.
Ingredients
Scale
- 2 chicken breasts (400g), thinly sliced
- 1 tablespoon olive oil
- ¼ cup hot chili sauce
- 2 tablespoons honey
- 4 large tortillas
- 1 cup shredded lettuce or cabbage
- Optional: fresh herbs, mayonnaise or yogurt-based sauce
Instructions
- In a small bowl, whisk together the hot chili sauce, honey, vinegar, soy sauce, sesame oil, and minced garlic.
- Mix cornstarch and water in another bowl to create a slurry.
- Heat olive oil in a large skillet over medium heat and cook chicken with seasonings until browned (6–8 minutes).
- Pour the sauce over the chicken and simmer for 2–3 minutes. Add the cornstarch slurry and stir until thickened.
- Prepare vegetables as desired and warm tortillas briefly.
- Assemble wraps with chicken and veggies; roll tightly and slice for serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Cooking
- Cuisine: Asian
Nutrition
- Serving Size: 1 wrap (approximately 200g)
- Calories: 350
- Sugar: 10g
- Sodium: 700mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 26g
- Cholesterol: 70mg