Description
The Fresh Cucumber Caprese Salad is a delightful twist on the classic Italian dish, combining crisp cucumbers, juicy cherry tomatoes, and creamy mozzarella for a refreshing summer treat. Perfect for picnics, barbecues, or as a light meal, this salad bursts with vibrant flavors and colors that will brighten any table. With just 10 minutes of preparation, it’s an easy-to-make dish that not only looks stunning but is also packed with healthy ingredients. Enjoy it as a side or on its own; either way, this salad is sure to impress!
Ingredients
Scale
- 1 cucumber
- 1½ cups cherry tomatoes
- 8 oz fresh mozzarella
- ½ large red onion
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 1 tablespoon dried oregano
- 1 tablespoon dried basil
- Pinch salt
- Pinch pepper
Instructions
- Prepare the dressing by whisking together olive oil, balsamic vinegar, oregano, basil, salt, and pepper in a mixing bowl.
- Chop the cucumber into thin rounds and dice them. Quarter the cherry tomatoes and finely chop the red onion.
- In the same mixing bowl, add chopped cucumber, tomatoes, onion, and mozzarella. Pour the dressing over the mixture.
- Gently toss until all ingredients are coated with the dressing. Serve immediately or chill briefly for enhanced freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 190
- Sugar: 5g
- Sodium: 160mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg