Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Honey BBQ Chicken Rice

Honey BBQ Chicken Rice


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Aimee
  • Total Time: 40 minutes
  • Yield: Serves 4

Description

Indulge in the mouthwatering flavors of our Honey BBQ Chicken Rice, a delightful one-pan meal that’s perfect for busy weeknights or family dinners. This dish features succulent chicken thighs coated in a sweet and smoky honey BBQ sauce, complemented by perfectly cooked rice and vibrant vegetables. With minimal cleanup required, you can enjoy a hearty meal without the hassle. Customize it with your favorite veggies or proteins for a personal touch. Quick to make and packed with protein, this recipe is sure to become a staple in your dinner rotation.


Ingredients

Scale
  • 1 lb boneless, skinless chicken thighs or breasts
  • 1 cup long-grain rice
  • 2 cups chicken broth
  • ½ cup BBQ sauce
  • ¼ cup honey
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon smoked paprika
  • Mixed vegetables (1 cup)

Instructions

  1. Heat a large skillet over medium heat.
  2. Season chicken with garlic powder, onion powder, smoked paprika, salt, and pepper.
  3. Sear chicken for 3-4 minutes per side until golden brown; remove from pan.
  4. Toast rice in the same pan for 1-2 minutes.
  5. Add chicken broth, BBQ sauce, and honey; stir to combine.
  6. Return chicken to the pan, nestling it into the rice mixture.
  7. Bring to a gentle boil, then reduce heat to low and cover; simmer for 15 minutes.
  8. Add mixed vegetables on top; cover and cook for an additional 5 minutes until done.
  9. Let sit for 5 minutes before fluffing the rice; garnish and serve.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: One-Pan
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (250g)
  • Calories: 420
  • Sugar: 18g
  • Sodium: 600mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 58g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 85mg