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Honey Garlic Sheet Pan Sausage

Honey Garlic Sheet Pan Sausage


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  • Author: Aimee
  • Total Time: 40 minutes
  • Yield: Serves 4

Description

Honey Garlic Sheet Pan Sausage is a quick and delicious dinner option that’s perfect for busy weeknights. This one-pan meal combines savory chicken or turkey sausage with sweet potatoes and vibrant broccoli, all drizzled with a mouth-watering honey garlic glaze.


Ingredients

Scale
  • 14 ounces chicken or turkey sausage
  • 2 medium sweet potatoes
  • 2 cups broccoli florets
  • 1/4 cup honey
  • 1/4 cup low-sodium soy sauce
  • 4 cloves garlic
  • 1 tablespoon unsalted butter
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or spray with nonstick spray.
  2. Place sliced sausage, diced sweet potatoes, and broccoli on the prepared sheet pan in an even layer.
  3. In a small saucepan, melt butter over medium heat. Add minced garlic and sauté until fragrant. Stir in honey, soy sauce, apple cider vinegar, salt, and pepper. Simmer for 2–3 minutes.
  4. Pour the glaze over the ingredients on the sheet pan and toss until well coated.
  5. Roast in the oven for 25–30 minutes, stirring halfway through until sweet potatoes are fork-tender and sausage is browned.
  6. Serve immediately, garnished with fresh parsley if desired.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 plate (approximately 360g)
  • Calories: 450
  • Sugar: 22g
  • Sodium: 820mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 48g
  • Fiber: 7g
  • Protein: 27g
  • Cholesterol: 85mg