Description
Hot Honey Cream Cheese Dip is a delightful harmony of sweet and spicy flavors, making it the perfect appetizer for any gathering. This creamy dip is incredibly easy to prepare, taking just 10 minutes from start to finish. Its unique blend of hot honey and spices creates a flavor explosion that will leave your guests wanting more. Serve it with a variety of dippers such as crackers, tortilla chips, or fresh veggies, and watch as it quickly becomes the star of the snack table. Whether you’re hosting a casual get-together or a festive celebration, this dip is sure to impress!
Ingredients
Scale
- 8 oz cream cheese, softened
- 3 tbsp hot honey
- 1/2 tsp garlic powder
- 1 tsp smoked paprika
- 1/2 tsp salt
- 1/2 tsp red pepper flakes (adjust to taste)
Instructions
- Soften the cream cheese by letting it sit at room temperature for 10 minutes or microwaving it for 15 seconds.
- In a mixing bowl, combine cream cheese, garlic powder, smoked paprika, salt, and 2 tbsp of hot honey. Mix until smooth using a hand mixer or spatula.
- Adjust spice level by mixing in red pepper flakes according to taste.
- Transfer the dip to a serving bowl and drizzle with extra hot honey; sprinkle with additional chili flakes if desired.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 90
- Sugar: 6g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg