Description
Experience the warmth of winter with our delightful Mulled Cider recipe, a perfect companion for chilly evenings and festive gatherings. This homemade spiced apple cider combines the sweetness of fresh fruits and a medley of aromatic spices, creating a comforting drink that will warm both your body and spirit. Whether you’re hosting a holiday party or enjoying a cozy night in, this versatile beverage can be served hot or chilled, making it suitable for any occasion. With easy preparation steps and customizable garnishes like whipped cream and caramel, you’ll impress your guests with every sip.
Ingredients
Scale
- 2 quarts apple cider
- ¼ cup brown sugar
- 1 apple (thinly sliced)
- 1 orange (thinly sliced)
- 6 cinnamon sticks
- 2 tsp whole cloves
- 2 tsp whole allspice
Instructions
- Thinly slice the apple and orange, removing seeds and stems.
- In a large pot, combine apple cider, brown sugar, sliced fruits, cinnamon sticks, cloves, and allspice.
- Stir the mixture well and bring to a simmer over medium-low heat.
- Reduce the heat to low and let it simmer for 30-60 minutes to meld flavors.
- Serve hot from the pot or chill for a refreshing iced version.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Beverage
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 90
- Sugar: 20g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg