Description
Red, White & Blue Cookies are the perfect festive treat to elevate your summer celebrations. Bursting with colorful M&M candies and classic chocolate chip flavor, these soft-baked cookies embody the spirit of holidays like the Fourth of July and Memorial Day. Easy to make and fun to customize, they’re ideal for sharing at barbecues, family gatherings, or as delightful party favors. Impress your guests with these vibrant cookies that not only look stunning but also deliver a deliciously chewy texture in every bite.
Ingredients
Scale
- 12 tablespoons salted butter (softened)
- 1 cup packed light brown sugar
- 1/2 cup granulated sugar
- 1 tablespoon vanilla extract
- 1 large egg
- 2½ cups all-purpose flour
- 2 teaspoons cornstarch
- 1 teaspoon baking soda
- ¼ teaspoon salt
- 10 oz mini chocolate chips
- 1 cup red, white & blue M&M's
Instructions
- Preheat oven to 350°F and line baking sheets with parchment paper.
- Beat softened butter, brown sugar, and granulated sugar until creamy.
- Mix in egg and vanilla extract until well combined.
- Whisk together flour, cornstarch, baking soda, and salt; gradually add to wet mixture.
- Fold in chocolate chips and M&M's until evenly distributed.
- Scoop dough into balls (about 2 tablespoons each) and place on prepared sheets.
- Bake for 8-12 minutes until edges are golden and centers remain soft.
- Cool on baking sheets for at least 20 minutes before transferring to a cooling rack.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 180
- Sugar: 12g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg