Description
Blueberry Peach Feta Salad is a vibrant and refreshing dish that perfectly marries the sweetness of ripe peaches with the tartness of juicy blueberries, topped off with creamy feta cheese. This salad not only showcases stunning colors but also provides a wealth of nutrients, making it an excellent choice for summer gatherings or a light meal. With its quick assembly time of just 15 minutes, it’s a hassle-free option for busy weeknights or casual get-togethers. Drizzled with a homemade honey vinaigrette, each bite bursts with flavor, making this salad an irresistible culinary experience. Serve it alongside grilled chicken or enjoy it on its own for a delightful taste of summer.
Ingredients
- Fresh peaches
- Blueberries
- Feta cheese (crumbled)
- Mixed greens (such as spinach or arugula)
- Honey vinaigrette (olive oil, honey, vinegar, salt, and pepper)
Instructions
- Wash and slice the peaches into thin wedges.
- In a large bowl, combine mixed greens as the salad base.
- Gently fold in sliced peaches and blueberries until evenly distributed.
- Sprinkle crumbled feta cheese on top.
- Whisk together olive oil, honey, vinegar, salt, and pepper in a small bowl; drizzle over the salad.
- Toss gently to coat all ingredients with dressing. Serve immediately.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 160
- Sugar: 10g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 15mg