Description
Savory Sausage Pie That’ll Warm Your Heart and Home is a delightful, comforting dish perfect for any occasion. This easy-to-make pie combines hearty sausage, rich cheeses, and fluffy eggs, creating a cozy meal that brings family and friends together around the table. Whether enjoyed for breakfast, brunch, or dinner, this versatile recipe will warm both your heart and home. With its golden crust and satisfying filling, it’s bound to become a favorite in your household.
Ingredients
Scale
- 1 lb sausage (pork or turkey)
- 2 cups cheese (sharp cheddar and mozzarella blend)
- 4 large eggs
- 1 cup whole milk
- 1 9-inch pie crust (store-bought or homemade)
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, cook the sausage until browned and fully cooked through.
- In a mixing bowl, whisk together eggs and milk. Stir in the cooked sausage and cheese until well mixed.
- Place the pie crust in a greased pie dish and pour the sausage mixture into the crust.
- Bake on a baking sheet for about 40 minutes or until golden brown. Let cool slightly before slicing.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 2g
- Sodium: 650mg
- Fat: 21g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 150mg