Description
Delight your family with this Sloppy Joe Biscuit Casserole, a creative and comforting spin on the classic dish. This easy-to-make casserole combines savory ground beef with a flavorful sloppy joe sauce, all topped with gooey cheddar cheese and tender biscuit pieces. It’s perfect for busy weeknights, potlucks, or cozy family dinners. With minimal preparation and cleanup required, you can enjoy more quality time with your loved ones. Customize it by adding your favorite veggies or spices to make it uniquely yours.
Ingredients
Scale
- 1 lb ground beef
- 3/4 cup ketchup
- 1/4 cup water
- 3 tsp brown sugar
- 2 tsp Worcestershire sauce
- 2 tsp mustard
- 12 oz biscuits (cut into quarters)
- 1 cup cheddar cheese (shredded)
Instructions
- Preheat your oven to 350°F (175°C) and spray a 9×13 baking pan with cooking spray.
- In a skillet over medium heat, cook the ground beef until browned; drain excess fat.
- Stir in ketchup, water, brown sugar, Worcestershire sauce, mustard, garlic powder, onion powder, and salt; simmer for about 5 minutes.
- Remove from heat and combine the meat mixture with quartered biscuits in a bowl.
- Spread the mixture into the prepared baking pan and top with cheddar cheese.
- Bake for 28-30 minutes until golden brown. Allow to cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (about 145g)
- Calories: 340
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 70mg