Description
Get ready to indulge in the ultimate dessert experience with these S’mores Cookie Bars! Combining the classic flavors of chocolate, gooey marshmallows, and crunchy graham crackers, this recipe transforms your favorite campfire treat into a chewy, delectable cookie bar. Perfect for gatherings, picnics, or cozy nights at home, these bars are incredibly easy to make and sure to please both kids and adults alike. The delightful combination of textures and flavors will have everyone coming back for seconds!
Ingredients
Scale
- 1 cup unsalted butter (softened)
- 1 cup brown sugar (packed)
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup graham cracker crumbs
- 1 cup chocolate chips
- 1 cup mini marshmallows
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add eggs one at a time along with vanilla extract; beat until well combined.
- In another bowl, whisk together flour, baking soda, salt, and graham cracker crumbs.
- Gradually mix dry ingredients into the wet mixture until just combined.
- Fold in chocolate chips and mini marshmallows until evenly distributed.
- Grease a 9×13-inch baking pan or line it with parchment paper.
- Pour the batter into the prepared pan and spread evenly; bake for about 30 minutes or until golden brown.
- Let cool completely before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (60g)
- Calories: 210
- Sugar: 15g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg