Description
Tortellini Party Snacks are the ultimate crowd-pleasing appetizer that combines crispy, golden-brown bites with a creamy three-cheese filling. These irresistible snacks are perfect for any gathering, from casual get-togethers to festive celebrations. With a simple recipe that involves coating boiled tortellini in seasoned breadcrumbs and baking them until crispy, you can easily impress your guests. Serve these delightful treats with a side of marinara sauce for dipping to elevate their flavor even further. Quick to prepare and customize, Tortellini Party Snacks are sure to be a hit at your next event!
Ingredients
Scale
- 1 20-ounce package three-cheese tortellini
- 1 ¼ cups all-purpose flour
- 5 large eggs
- 5 tablespoons milk
- 2 ½ cups Panko bread crumbs
- 1 cup grated Parmesan cheese
- Dried oregano
- Chili flakes
- Sea salt
- Black pepper
- Marinara sauce for dipping
Instructions
- Preheat oven to 375°F and line baking sheets with parchment paper.
- Set up three shallow bowls: one with flour, another with whisked eggs and milk, and the third with Panko bread crumbs mixed with Parmesan and spices.
- Coat each boiled tortellini first in flour, then the egg mixture, and finally the bread crumb mixture.
- Arrange coated tortellini on baking sheets ensuring space between each piece.
- Bake for 14–15 minutes until golden brown and crispy.
- Serve warm with marinara sauce for dipping.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 1g
- Sodium: 380mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 80mg