Description
Watermelon Peach Salad – A Refreshing Gourmet Salad is the ultimate summer dish, bursting with vibrant flavors and a beautiful presentation. This delightful salad combines juicy watermelon and sweet peaches with creamy feta cheese and fragrant herbs, creating a refreshing balance of sweet and savory that will impress at any gathering.
Ingredients
Scale
- 2 cups cubed seedless watermelon
- 2 ripe peaches, sliced or cubed
- ½ cup crumbled feta cheese
- ¼ cup fresh basil or mint leaves
- 1 tablespoon extra virgin olive oil
- 1 tablespoon balsamic glaze or white balsamic vinegar
- Salt and black pepper to taste
Instructions
- Prepare the Fruit: Cube watermelon and slice or cube peaches, leaving skins on for texture if desired.
- Assemble the Salad: Arrange watermelon and peach pieces on a serving platter.
- Add Feta and Herbs: Sprinkle crumbled feta over the fruit and scatter torn basil or mint leaves on top.
- Dress and Season: Drizzle olive oil and balsamic glaze over the salad. Season with salt and pepper to taste.
- Serve Fresh: Enjoy immediately or chill for up to 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Salad
- Method: N/A
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 10g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg