Description
Ham and Cheese Puff Pastry Sticks are the ultimate savory snack that elevates any occasion. With a flaky, golden exterior wrapping around layers of deli ham and gooey melted cheese, these treats are perfect for appetizers, parties, or quick lunches. Quick and easy to prepare, they can be customized with your favorite ingredients for an extra flavor boost. Enjoy these delicious sticks warm out of the oven for a delightful comfort food experience.
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 4 oz deli ham (thinly sliced)
- 1 cup shredded cheese (mozzarella and cheddar mix)
- 1 egg (for egg wash)
- 1 tbsp water (for egg wash)
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the thawed puff pastry on a floured surface and cut into strips about 1 inch wide.
- Place slices of ham on half of each strip, followed by a sprinkle of cheese. Leave edges clear to seal.
- Fold the pastry over the filling, pressing down gently to seal, and crimp edges with a fork.
- In a bowl, whisk together the egg and water, then brush over each pastry stick.
- Bake for 15-20 minutes until golden brown and puffy.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 stick
- Calories: 150
- Sugar: 0g
- Sodium: 380mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 40mg