Description
Indulge in the festive spirit with these delightful Red, White & Blue Cookies, perfect for celebrating patriotic occasions like the Fourth of July and Memorial Day. Packed with vibrant red, white, and blue M&M candies, these cookies offer a fun twist on the classic chocolate chip variety. With a soft-baked texture and chewy consistency, they are a surefire hit at any gathering. Easy to make and visually stunning, these cookies will impress family and friends alike. Gather your ingredients and prepare to enjoy a sweet treat that embodies the spirit of celebration!
Ingredients
- 12 tablespoons salted butter (softened)
- 1 cup packed light brown sugar
- 1/2 cup granulated sugar
- 1 tablespoon vanilla extract
- 1 large egg
- 2½ cups all-purpose flour
- 2 teaspoons cornstarch
- 1 teaspoon baking soda
- ¼ teaspoon salt
- 1 bag (10 oz) mini chocolate chips
- 1 cup patriotic M&M's (red, white & blue)
Instructions
- Preheat your oven to 350°F and line baking sheets with parchment paper.
- In a stand mixer or mixing bowl, cream the softened butter with brown sugar and granulated sugar until fluffy.
- Add the egg and vanilla extract; mix until combined.
- In a separate bowl, whisk together flour, cornstarch, baking soda, and salt.
- Gradually add dry ingredients to the wet mixture until just combined.
- Fold in mini chocolate chips and M&M's.
- Scoop about 2 tablespoons of dough per cookie onto prepared sheets.
- Bake for 8-12 minutes until edges are golden but centers remain soft.
- Cool on baking sheets for at least 20 minutes before transferring to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (32g)
- Calories: 150
- Sugar: 10g
- Sodium: 95mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg