Description
Indulge in the creamy goodness of our White Garlic Bliss Pizza, a gourmet delight that elevates your pizza night to new heights. This easy-to-make recipe is perfect for garlic lovers craving a rich blend of mozzarella and parmesan cheeses. The velvety white garlic sauce makes each bite a flavorful experience, complemented by fresh basil for an aromatic finish. Whether it’s a family dinner or a cozy date night, this pizza will impress everyone at the table. Customize it with your favorite toppings for a personal touch, or enjoy it as is for a classic taste that never disappoints. Get ready to savor every mouthwatering slice!
Ingredients
Scale
- 1 pizza crust (homemade or store-bought)
- 1 tablespoon olive oil
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup whole milk
- 3 cloves garlic, minced
- 2 cups mozzarella cheese, shredded
- ½ cup parmesan cheese, grated
- Fresh basil leaves for garnish
Instructions
- Preheat your oven to 475°F (245°C) and place a pizza stone inside if using.
- In a saucepan over medium heat, melt olive oil and butter together. Stir in minced garlic and cook until fragrant.
- Add flour to create a roux, whisking for about 2 minutes. Gradually incorporate whole milk while whisking until the sauce thickens (3-5 minutes). Season with salt and pepper.
- Roll out the pizza crust and transfer it onto a baking sheet or preheated stone. Spread the creamy sauce evenly over the crust.
- Top with mozzarella and parmesan cheese.
- Bake for 12-15 minutes until the cheese is golden and bubbly.
- Garnish with fresh basil before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (95g)
- Calories: 307
- Sugar: 2g
- Sodium: 594mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 42mg