Air Fryer Garlic Parmesan Chicken Skewers are a mouthwatering dish that combines succulent chicken with the rich flavors of garlic and parmesan. This recipe is perfect for those busy weeknights when you crave something quick yet delicious. The air fryer not only reduces cooking time but also ensures the chicken remains juicy while achieving a delightful crispiness. In just under 30 minutes, you can serve up these flavorful skewers that are sure to impress both family and friends. citrus-glazed chicken recipe Whether you’re hosting a gathering or simply enjoying a cozy dinner at home, these skewers are versatile enough to fit any occasion. Plus, they’re easy to customize based on your taste preferences. Get ready to indulge in a dish that will make your taste buds sing while keeping your kitchen mess-free!
Why You’ll Love This Air Fryer Garlic Parmesan Chicken Skewers
- Quick and Easy: Minimal prep time and straightforward steps make this recipe stress-free, even for novice cooks
- Flavorful and Versatile: Enjoy outstanding flavor with ingredients you can easily customize by adding your favorites or adjusting spices
- Perfect for Any Occasion: Ideal for casual gatherings, holiday celebrations, or weeknight dinners
Ingredients for Air Fryer Garlic Parmesan Chicken Skewers
For more inspiration, check out this Air Fryer Potato Skins recipe.
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding
- Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor
- Parmesan Cheese: Grated parmesan adds a rich and nutty flavor that complements the chicken perfectly; opt for freshly grated if possible
- Olive Oil: Use extra virgin olive oil for drizzling over the chicken to help enhance flavors and promote browning
- Salt and Pepper: Essential for seasoning; adjust according to your taste preference
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Air Fryer Garlic Parmesan Chicken Skewers
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare the Chicken
Begin by cutting the boneless chicken breasts into bite-sized cubes. This helps ensure even cooking in the air fryer.
Step 2: Marinate
In a large bowl, combine olive oil, minced garlic, salt, pepper, and grated parmesan cheese. Add the chicken cubes and toss until well coated. Asian pulled pork bowl Allow them to marinate for at least 15 minutes to absorb all those wonderful flavors.
Step 3: Preheat Air Fryer
Preheat your air fryer to 400°F (200°C) for about five minutes while you prepare your skewers.
Step 4: Assemble Skewers
Thread the marinated chicken pieces onto skewers. Leave some space between each piece to ensure proper airflow during cooking.
Step 5: Cook
Place the skewers in the air fryer basket in a single layer. Cook at 400°F (200°C) for approximately 10-12 minutes, flipping halfway through until golden brown and cooked through.
Step 6: Serve
Transfer to plates and drizzle with additional parmesan cheese if desired for the perfect finishing touch.
Tips and Tricks
Here are some helpful tips to ensure the best results for your dish:
- Even Cooking: Make sure all ingredients are cut to similar sizes for consistent cooking times
- Temperature Control: Let ingredients reach room temperature before starting for better results
- Advanced Technique: For enhanced flavor, try marinating the ingredients overnight
How to Serve Air Fryer Garlic Parmesan Chicken Skewers
This Air Fryer Garlic Parmesan Chicken Skewers is versatile and pairs wonderfully with:
- Rice or Potatoes: A hearty base that soaks up the delicious sauce.
- Fresh Salad: Adds a crisp and refreshing contrast to the rich flavors of the dish.
- Crusty Bread: Perfect for enjoying every last drop of the flavorful sauce.
Feel free to pair it with your favorite sides for a personalized meal!
Make Ahead and Storage
- Make Ahead: You can prepare the chicken skewers up to 24 hours in advance. Marinate the chicken in garlic, parmesan, and spices, then store it in an airtight container in the refrigerator until ready to cook.
- Storing: Leftover Air Fryer Garlic Parmesan Chicken Skewers can be stored in an airtight container in the refrigerator for up to three days. For longer storage, freeze them for up to three months.
- Reheating: To reheat, place the skewers in an air fryer at 350°F (175°C) for about 5-7 minutes or until heated through. This method helps maintain their crispy texture.
Suggestions for Air Fryer Garlic Parmesan Chicken Skewers
Avoid Over-Marinating the Chicken
While marinating chicken is essential for flavor, over-marinating can lead to a mushy texture. Ideally, you should marinate your chicken skewers for 30 minutes to two hours. If you use acidic ingredients like lemon juice or vinegar in the marinade, keep it under an hour to prevent the proteins from breaking down too much. A well-timed marinade enhances the taste and keeps the chicken tender without compromising its texture. For more inspiration, check out this Whole30 Sloppy Joes recipe.
Don’t Skimp on Seasoning
When preparing Air Fryer Garlic Parmesan Chicken Skewers, be generous with your seasoning. The garlic and parmesan are crucial flavors that elevate this dish. Not using enough garlic or parmesan can result in bland skewers. Remember that both ingredients should coat the chicken evenly for an impactful taste. To achieve this, toss the skewers in your mixture thoroughly before cooking to ensure every bite is flavorful.
Cut Chicken Evenly
Uniformly cutting your chicken ensures even cooking throughout each skewer. If some pieces are larger than others, they will cook at different rates, leading to inconsistency in texture and doneness. Aim for bite-sized pieces, about one inch in thickness. This not only helps with even cooking but also makes it easier to eat. An even cut promotes a delightful dining experience when enjoying your Air Fryer Garlic Parmesan Chicken Skewers.
Preheat Your Air Fryer
Preheating your air fryer is essential for achieving crispy and delicious chicken skewers. Failing to preheat can lead to longer cooking times and uneven results. Set your air fryer to the recommended temperature of around 400°F (200°C) before adding your skewers. This initial heat allows for proper browning and crispiness, ensuring that each skewer turns out perfectly cooked and golden brown.
FAQs
What is the best way to store leftover Air Fryer Garlic Parmesan Chicken Skewers?
To store leftover Air Fryer Garlic Parmesan Chicken Skewers effectively, let them cool completely before placing them in an airtight container. They can last in the refrigerator for up to three days. For longer storage, consider freezing them; wrap each skewer tightly in plastic wrap and then place them in a freezer-safe bag or container. When ready to eat, thaw them overnight in the refrigerator and reheat in the air fryer for optimal texture.
Can I use different types of meat for skewers?
Absolutely! While this recipe focuses on chicken, you can substitute other meats such as shrimp or beef for your Air Fryer Garlic Parmesan Skewers. Adjust cooking times based on the type of meat used; shrimp cooks quickly while beef may require longer cooking times depending on thickness. Keep an eye on doneness by checking internal temperatures—165°F (75°C) for chicken and shrimp, and varying degrees depending on your preferred steak doneness.
Can I make these skewers ahead of time?
Yes! You can prepare Air Fryer Garlic Parmesan Chicken Skewers ahead of time by marinating them a few hours or even overnight before cooking. Simply assemble the skewers and store them in the fridge until you’re ready to air fry them. This not only saves time but also allows the flavors to meld beautifully during marination. Just remember that fresh is always best; so try to cook them within a day or two after preparing.
What dipping sauce pairs well with these skewers?
A variety of dipping sauces complement Air Fryer Garlic Parmesan Chicken Skewers beautifully! A creamy ranch dressing works wonderfully due to its coolness balancing garlic’s bold flavor. Alternatively, a zesty marinara sauce adds a delightful tanginess that pairs nicely with parmesan flavors. For those who enjoy a bit of spice, try a sriracha mayo mix! These sauces enhance flavors without overwhelming the dish itself.
Conclusion
In summary, making delicious Air Fryer Garlic Parmesan Chicken Skewers requires attention to detail—from avoiding over-marinating and ensuring even cuts of chicken to properly preheating your air fryer. With adequate seasoning and mindful preparation techniques, you’ll create flavorful skewers that shine at any gathering. herb roasted chicken dish Store leftovers effectively if you have any, or tweak the recipe using different meats as desired! By following these guidelines and tips outlined here, you’re set up for success when creating an irresistible dish that everyone will enjoy.

Air Fryer Garlic Parmesan Chicken Skewers
- Total Time: 27 minutes
- Yield: Approximately 4 servings (4 skewers) 1x
Description
Air Fryer Garlic Parmesan Chicken Skewers are a quick and delicious meal that brings together juicy chicken, aromatic garlic, and rich parmesan flavors. This easy-to-make dish is perfect for busy weeknights or entertaining guests, ready in under 30 minutes with minimal cleanup. Customizable to suit your taste, these skewers promise to impress at any gathering.
Ingredients
- 1 lb boneless, skinless chicken breasts (about 3 medium breasts)
- 4 cloves fresh garlic, minced
- ½ cup grated parmesan cheese
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Cut chicken breasts into bite-sized cubes.
- In a bowl, mix olive oil, minced garlic, salt, pepper, and parmesan. Add chicken cubes and toss until coated. Marinate for at least 15 minutes.
- Preheat your air fryer to 400°F (200°C) for about five minutes.
- Thread marinated chicken onto skewers, leaving space between pieces.
- Place skewers in the air fryer basket in a single layer and cook at 400°F (200°C) for 10-12 minutes, flipping halfway through until golden brown.
- Serve immediately with additional parmesan if desired.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 skewer (70g)
- Calories: 180
- Sugar: 0g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 70mg
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