• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
My Fast Recipe | Quick, Delicious, and Easy Recipe

My Fast Recipe | Quick, Delicious, and Easy Recipe

  • Home
  • Recipe Index
  • Desserts
  • Dinner
  • Soup
  • Contact
  • About
My Fast Recipe | Quick, Delicious, and Easy Recipe
  • Home
  • Recipe Index
  • Desserts
  • Dinner
  • Soup
  • Contact
  • About
Home » Recipe Index » Nutella Mummy Hand Pies

Nutella Mummy Hand Pies

August 19, 2025 by AimeeDesserts

Jump to Recipe·Print Recipe

Vegan Nutella Mummy Hand Pies are a delightful Halloween treat that combines fun and flavor in every bite. These hand pies are not only easy to make but also require just a few ingredients, making them perfect for parties, family gatherings, or simply a festive snack at home. Their unique mummy appearance adds a playful twist to traditional desserts, making them a standout choice for any Halloween celebration.

Why You’ll Love This Recipe

  • Quick to Prepare: With just 5 minutes of prep time, you can whip up these delicious treats in no time.
  • Fun Presentation: The mummy design is sure to impress kids and adults alike at your Halloween gathering.
  • Deliciously Sweet: Filled with creamy Vegan Nutella and fresh bananas, these hand pies are a sweet delight.
  • Versatile Ingredients: Use gluten-free puff pastry and dairy-free options for an inclusive treat everyone can enjoy.
  • Make Ahead Option: Prepare them in advance and bake when you’re ready to serve for maximum convenience.

Tools and Preparation

To create the perfect Nutella Mummy Hand Pies, you’ll need some essential tools. Having the right equipment makes the process smoother and helps achieve better results.

Essential Tools and Equipment

  • Baking sheet
  • Rolling pin
  • Knife
  • Pastry brush

Importance of Each Tool

  • Baking sheet: A sturdy baking sheet ensures even cooking and prevents sticking.
  • Rolling pin: Helps roll out the puff pastry to the right thickness for easy handling.
  • Pastry brush: Ideal for applying the dairy-free milk egg wash before baking, giving your hand pies a golden finish.

Ingredients

For the Pastry

  • 2 sheets of ready roll puff pastry (Vegan & gluten-free)

For the Filling

  • 6 tablespoons of Vegan Nutella
  • 2 medium sized bananas

For the Egg Wash

  • 3 tablespoons of dairy-free milk (for the ‘egg wash’)

For Sprinkling

  • 2 tablespoons of caster / granulated sugar
  • 1 packet of dairy-free white chocolate buttons
  • 2 tablespoons of icing sugar (dusting)

How to Make Nutella Mummy Hand Pies

Step 1: Preheat Your Oven

Preheat your oven to 400°F (200°C). This ensures that your hand pies bake evenly and achieve a golden color.

Step 2: Roll Out the Puff Pastry

  • Unroll the sheets of puff pastry on a lightly floured surface.
  • Use a rolling pin to smooth out any creases.

Step 3: Cut the Pastry

  • Cut each sheet into rectangles, about 4×6 inches in size.
  • Aim for uniform pieces so they cook evenly.

Step 4: Fill with Nutella and Bananas

  • On half of each rectangle, spread about 1 tablespoon of Vegan Nutella.
  • Slice bananas into thin pieces and place them atop the Nutella.

Step 5: Seal the Hand Pies

  • Fold over the other half of each rectangle to cover the filling.
  • Press down on the edges with your fingers or use a fork to seal.

Step 6: Apply Egg Wash

  • Brush the tops with dairy-free milk using your pastry brush.
  • Sprinkle caster sugar on top for added sweetness.

Step 7: Create Mummy Stripes

  • Use extra pastry scraps to cut thin strips.
  • Lay these strips across each pie to create a mummy-like appearance.

Step 8: Bake

Place your hand pies on a baking sheet lined with parchment paper. Bake in preheated oven for about 15–20 minutes until golden brown.

Step 9: Final Touches

Once baked, allow them to cool slightly. Melt dairy-free white chocolate buttons and drizzle over each pie. Dust with icing sugar before serving.

Enjoy your deliciously spooky Nutella Mummy Hand Pies!

How to Serve Nutella Mummy Hand Pies

Nutella Mummy Hand Pies are a delightful treat for Halloween celebrations. They can be served in various creative ways that add fun to your festive gatherings.

Creative Serving Ideas

  • On a Halloween Dessert Table: Place the hand pies on a spooky-themed table with other treats like ghost cupcakes and pumpkin cookies.
  • As Party Favors: Wrap individual pies in clear bags and tie them with orange ribbons for guests to take home.
  • With Dairy-Free Ice Cream: Serve warm hand pies alongside a scoop of dairy-free ice cream for a delicious dessert pairing.
  • Accompanied by Hot Chocolate: Pair these hand pies with a steaming mug of hot chocolate for a cozy fall treat.
  • At Breakfast: Enjoy the hand pies as part of a festive breakfast spread, perfect for kids on Halloween morning.
  • With Fun Dipping Sauces: Offer different sauces like caramel or chocolate for dipping, adding an interactive element to the snack.
Nutella this …

How to Perfect Nutella Mummy Hand Pies

Making Nutella Mummy Hand Pies is simple, but here are some tips to elevate your baking game.

  • Use Cold Pastry: Ensure your puff pastry is cold before baking. This helps achieve that perfect flaky texture.
  • Seal Edges Well: Press the edges of the pastry firmly to prevent the filling from leaking during baking.
  • Create Eyeballs with Precision: Use chocolate buttons or melted dairy-free chocolate for precise eyeball decoration on your mummies.
  • Brush Generously with Milk: For a golden finish, brush the tops with dairy-free milk before baking.
  • Experiment with Fillings: Try adding chopped nuts or fruit along with Nutella for added flavor and texture.
  • Cool Completely Before Serving: Let the pies cool down fully before serving to ensure that the filling sets nicely.

Best Side Dishes for Nutella Mummy Hand Pies

Nutella Mummy Hand Pies pair well with various side dishes that complement their sweet flavor. Here are some great options to consider.

  1. Pumpkin Soup: A warm bowl of creamy pumpkin soup adds savory depth to your dessert experience.
  2. Apple Slices with Cinnamon Dip: Fresh apple slices paired with a sweet cinnamon dip offer a refreshing contrast.
  3. Caramelized Banana Bites: Sweet and sticky banana bites enhance the flavors of the Nutella filling beautifully.
  4. Spooky Veggie Platter: Create fun shapes using veggies like carrots and cucumbers, served with hummus or dip.
  5. Chocolate-Covered Pretzels: The crunch of pretzels dipped in chocolate complements the soft texture of hand pies perfectly.
  6. Mini Marshmallow Skewers: Skewered marshmallows lightly toasted over a flame provide a fun, camping-style treat alongside your pastries.

Common Mistakes to Avoid

Making Nutella Mummy Hand Pies can be simple, but there are a few mistakes that can affect your treat. Here are some common pitfalls to steer clear of.

  • Bold Preparation: Not preheating your oven can lead to uneven baking. Always preheat the oven for best results.
  • Bold Pastry Thickness: Using pastry that is too thick may result in undercooked centers. Roll it out thinly for a crispier texture.
  • Bold Filling Amount: Overfilling the pies can cause them to burst while baking. Stick to the recommended amount of Nutella and banana.
  • Bold Egg Wash: Skipping the dairy-free milk wash will lead to less golden-brown crusts. Brush it on for that lovely shine.
  • Bold Timing: Ignoring the cook time may lead to burnt or undercooked pastries. Keep an eye on them as they bake.

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover Nutella Mummy Hand Pies in an airtight container.
  • They will stay fresh for up to 3 days in the refrigerator.

Freezing Nutella Mummy Hand Pies

  • Wrap each pie tightly in plastic wrap or foil.
  • Freeze for up to 2 months for best quality.

Reheating Nutella Mummy Hand Pies

  • Oven: Preheat to 350°F (175°C) and bake for about 10 minutes until warm.
  • Microwave: Heat on medium power for about 15-20 seconds per pie; be careful not to overheat.
  • Stovetop: Use a skillet over medium heat; warm each side for 2-3 minutes until heated through.

Frequently Asked Questions

What are Nutella Mummy Hand Pies?

Nutella Mummy Hand Pies are delicious, flaky pastries filled with vegan Nutella and bananas, perfect for Halloween treats.

Can I make Nutella Mummy Hand Pies gluten-free?

Yes! Use gluten-free puff pastry sheets to easily make these hand pies gluten-free and safe for those with gluten sensitivities.

How do I customize my Nutella Mummy Hand Pies?

Feel free to add nuts, spices, or even different fillings like almond butter or fruit jams for variety in flavors.

How long will Nutella Mummy Hand Pies last?

When stored properly, they can last up to 3 days in the refrigerator or about 2 months in the freezer.

Can kids help make these pies?

Absolutely! Kids can assist by helping roll out the pastry or filling them up with Nutella, making it a fun family activity.

Final Thoughts

Nutella Mummy Hand Pies are not only a delightful Halloween treat but also versatile enough for any occasion. Their simple ingredients and easy preparation make them ideal for both kids and adults alike. Try customizing them with your favorite fillings, and enjoy this festive dessert!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Nutella Mummy Hand Pies

Nutella Mummy Hand Pies


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Aimee
  • Total Time: 25 minutes
  • Yield: Makes approximately 8 servings 1x
Print Recipe

Description

Indulge in a spooky yet delicious treat this Halloween with Nutella Mummy Hand Pies! These flaky pastries, filled with rich vegan Nutella and sweet bananas, are not only fun to make but also visually captivating. Perfect for Halloween parties or as a festive snack at home, these hand pies boast a playful mummy design that will delight both kids and adults alike. Easy to whip up in just a few steps, they offer a delightful combination of flavors and textures that everyone will love. Whether served warm with dairy-free ice cream or as part of a creative dessert table, these hand pies are sure to be a hit!


Ingredients

Scale
  • 2 sheets ready roll puff pastry (vegan & gluten-free)
  • 6 tablespoons Vegan Nutella
  • 2 medium bananas
  • 3 tablespoons dairy-free milk (for egg wash)
  • 2 tablespoons caster sugar
  • Dairy-free white chocolate buttons (for drizzling)
  • 2 tablespoons icing sugar (for dusting)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Roll out the puff pastry on a lightly floured surface and cut into rectangles (4×6 inches).
  3. Spread 1 tablespoon of Vegan Nutella on half of each pastry rectangle, adding banana slices on top.
  4. Fold the other half over and seal edges using fingers or a fork.
  5. Brush tops with dairy-free milk and sprinkle with caster sugar.
  6. Cut thin strips from extra pastry to create mummy stripes on top.
  7. Bake for 15–20 minutes until golden brown.
  8. Drizzle melted dairy-free white chocolate over the baked pies and dust with icing sugar before serving.
  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Vegan

Nutrition

  • Serving Size: 1 hand pie (75g)
  • Calories: 210
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 11g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

« Previous Post
Monster Mac and Cheese
Next Post »
Honeycrisp Apple Broccoli Salad

If you enjoyed this…

Low Calorie Overnight Oats
Desserts

Low Calorie Overnight Oats

Decadent Spiced Gingerbread Brownies
Desserts

Decadent Spiced Gingerbread Brownies

Caramel Brownies
Desserts

Caramel Brownies

Reader Interactions

Leave a Comment Cancel reply

Helpful comments include feedback on the post or changes you made.

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Primary Sidebar

Browse by Categories

DessertsDessertsDinnerDinnerSoupSoup
Bourbon Chocolate Cake with Blackberry Buttercream

Bourbon Chocolate Cake with Blackberry Buttercream

Maple Cookies With Maple Icing

Maple Cookies With Maple Icing

Apple Butter Snickerdoodle Cookies

Apple Butter Snickerdoodle Cookies

  • About
  • Contact
  • Privacy Policy
  • Cookies Policy
  • DMCA Policy
  • GDPR
  • Terms and Conditions

© 2025 My Fast Recipe | ALL RIGHTS RESERVED