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Home » Recipe Index » Brownie Ice Cream Sandwiches

Brownie Ice Cream Sandwiches

May 21, 2025 by AimeeDesserts

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Brownie ice cream sandwiches are the ultimate sweet treat that combines the rich, fudgy goodness of brownies with the creamy indulgence of ice cream. This delightful dessert is perfect for any occasion, whether it’s a summer barbecue, a birthday party, or simply a cozy night in. With their irresistible texture and flavor, brownie ice cream sandwiches offer the perfect balance of chewy and creamy, making them a hit with both kids and adults alike. air fryer chicken skewers The great thing about these sandwiches is their versatility; you can choose your favorite ice cream flavor to fill them, allowing for endless possibilities. In this recipe, we’ll guide you through making these delicious desserts from scratch, ensuring that each bite is filled with chocolatey goodness and cool creaminess. Follow along to create a memorable dessert that will satisfy any sweet tooth.

Why You’ll Love This Brownie Ice Cream Sandwiches

  • Decadent Flavor: The combination of rich brownie layers and smooth ice cream creates an indulgent treat that is hard to resist.
  • Customizable Options: You can easily switch up the flavors by using different types of brownies or ice creams to match your taste preferences or seasonal ingredients.
  • Fun to Make: Assembling these sandwiches is not only easy but also a fun activity to do with family or friends, making it a delightful experience from start to finish.

Ingredients for Brownie Ice Cream Sandwiches

Here’s what you’ll need to make this delicious dish:

  • Brownie Mix: Choose your favorite boxed brownie mix or make a homemade version for richer flavor; ensure it’s enough for at least two baking sheets.
  • Eggs: Usually, two large eggs are needed for the brownie mix; they provide structure and moisture to the brownies.
  • Vegetable Oil: Use about half a cup of vegetable oil as directed on the mix; it adds moisture and richness to the brownies.
  • Ice Cream: Select your preferred flavor of ice cream—vanilla, chocolate, or mint chocolate chip work wonderfully—and let it soften slightly before assembling.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation this …

How to Make Brownie Ice Cream Sandwiches

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper for easy removal of the brownies after baking.

Step 2: Prepare Brownie Batter

In a mixing bowl, combine your brownie mix with eggs and vegetable oil according to package instructions. Stir until fully combined and smooth.

Step 3: Bake Brownies

Pour half of the batter onto each prepared baking sheet and spread evenly. Bake in the preheated oven for approximately 20-25 minutes until a toothpick inserted in the center comes out clean.

Step 4: Cool Brownies

Allow the brownies to cool completely on wire racks before removing them from the baking sheets. This step is essential so they don’t crumble during assembly.

Step 5: Assemble Ice Cream Sandwiches

Once cooled, place one brownie layer on a plate or cutting board. Scoop a generous amount of softened ice cream onto one brownie layer and top with another brownie layer. Gently press down.

Step 6: Freeze Sandwiches

Place assembled sandwiches back in the freezer for at least an hour to firm up before serving. This will help maintain their shape when you bite into them.

Transfer to plates for serving and enjoy your decadent brownie ice cream sandwiches!

Tips and Tricks

Here are some helpful tips to ensure the best results for your dish:

  • Choosing Quality Ingredients: Opt for high-quality chocolate or cocoa powder in your homemade brownies for superior flavor.
  • Ice Cream Softening: Let your ice cream sit out at room temperature for about five minutes before scooping; this makes it easier to spread between brownies.
  • Storage Tips: Wrap any leftover sandwiches individually in plastic wrap and store them in an airtight container in the freezer for up to two weeks.

How to Serve Brownie Ice Cream Sandwiches

This Brownie Ice Cream Sandwiches is versatile and pairs wonderfully with:

  • Whipped Cream: A light and fluffy topping that adds a delightful contrast to the dense brownie texture.
  • Chocolate Sauce: Drizzling this over the sandwich enhances the chocolate flavor, making it a rich dessert experience.
  • Fresh Berries: Their tartness provides a refreshing balance to the sweetness of the brownies and ice cream.

Feel free to pair it with your favorite sides for a personalized meal!

Make Ahead and Storage

  • Make Ahead: Prepare brownie layers up to 2 days in advance. Allow them to cool completely, then wrap in plastic wrap and store in an airtight container at room temperature.
  • Storing: Store leftover Brownie Ice Cream Sandwiches in an airtight container in the freezer for up to one week. Ensure they are well-wrapped to prevent freezer burn.
  • Reheating: To enjoy your sandwiches warm, microwave them on low power for about 10-15 seconds. Check for warmth to prevent melting the ice cream too much.

Suggestions for Brownie Ice Cream Sandwiches

Choose the Right Brownie Recipe

Selecting the right brownie recipe is crucial for achieving the perfect brownie ice cream sandwiches. Opt for a fudgy brownie rather than a cake-like version. Fudgy brownies have a denser texture that holds up better when layered with ice cream. You will want to avoid using box mixes that often lead to inconsistent results. Homemade brownies allow you to control the ingredients and ensure a rich chocolate flavor. If you’re short on time, consider adding chocolate chips or nuts to enhance the flavor and texture. Remember, the brownies should be completely cooled before adding ice cream to prevent melting and creating a messy sandwich.

Avoid Overfilling Your Sandwiches

When assembling your brownie ice cream sandwiches, it’s tempting to add as much ice cream as possible. However, overfilling can lead to a messy outcome that makes it difficult to eat. Aim for about one to two tablespoons of ice cream per sandwich, depending on the size of your brownies. This amount allows for a balanced bite without overwhelming the brownie base. You can also use an ice cream scooper for uniformity, ensuring each sandwich has the same amount of filling. This simple tip helps maintain structure and improves presentation, making your treats more appealing.

Properly Freeze Your Sandwiches

After assembling your brownie ice cream sandwiches, it’s essential to freeze them properly before serving. This step ensures that the ice cream firms up and adheres well between the brownie layers. Wrap each sandwich in plastic wrap or foil before placing them in an airtight container, which prevents freezer burn and maintains quality. Ideally, let them sit in the freezer for at least two hours before indulging. If you plan on storing them longer, they can last up to a month frozen without losing their deliciousness. Taking this precaution will enhance both texture and taste.

Experiment with Flavors

Don’t hesitate to experiment with flavors when making brownie ice cream sandwiches. While classic chocolate is delightful, consider trying different brownie flavors like peanut butter or espresso for a unique twist. Additionally, varying your ice cream choices can elevate these treats even further; think mint chocolate chip, strawberry, or cookies and cream! Mixing flavors creates exciting combinations that can surprise your family and friends. oatmeal raisin cookies no bake chocolate treats Oreo brownie cookies Just remember to keep balance in mind—ensure that no single flavor overpowers the others. Creativity will lead you to discover new favorites!

FAQs

What type of brownies work best for Brownie Ice Cream Sandwiches?

Fudgy brownies are ideal for making brownie ice cream sandwiches because their dense texture provides stability when layered with soft ice cream. Cake-like brownies might crumble under pressure or melt quickly when assembled with warm ice cream. For best results, use a homemade recipe where you can adjust chocolate intensity and sweetness levels according to your preferences.

How can I prevent my brownie ice cream sandwiches from melting too quickly?

To prevent melting issues with your brownie ice cream sandwiches, ensure that both components are appropriately chilled before assembly. Use firm but softened ice cream so it spreads easily without causing melted brownies underneath. After assembling your sandwiches, place them in the freezer immediately until ready to serve; this keeps everything intact while maintaining optimal temperature.

Can I use store-bought brownies for my Brownie Ice Cream Sandwiches?

Yes, you can use store-bought brownies if you’re short on time; however, they may not provide the same quality as homemade ones regarding texture and flavor balance. Look for dense brands specifically labeled as fudgy rather than cake-like varieties for better results in your sandwich assembly.

What toppings pair well with Brownie Ice Cream Sandwiches?

Toppings can amp up your brownie ice cream sandwiches significantly! Consider drizzling warm chocolate or caramel sauce over the top just before serving—it adds indulgence! For crunchiness, sprinkle crushed nuts or crushed cookies around the edges after assembly; this will give extra texture while enhancing overall flavor profiles too!

Conclusion for Brownie Ice Cream Sandwiches

Brownie ice cream sandwiches are an irresistible treat that combines rich flavors and delightful textures into one delicious dessert experience. To achieve perfection, choose fudgy homemade brownies and avoid overfilling each sandwich with too much ice cream for neatness and ease of eating. Proper freezing is essential—allowing enough chill time ensures every bite remains enjoyable without melting too quickly! Don’t shy away from experimenting with different flavors of both brownies and ice creams; creativity may lead you to surprising combinations that please everyone involved! Enjoy crafting these delightful treats at home while learning from common mistakes along the way! For more inspiration, check out this strawberry crunch poke cake recipe.

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Brownie Ice Cream Sandwiches


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  • Author: Aimee
  • Total Time: 40 minutes
  • Yield: Approximately 8 servings 1x
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Description

Indulge in the ultimate dessert experience with these brownie ice cream sandwiches. The delightful combination of rich, fudgy brownies and creamy ice cream creates a treat that’s perfect for any occasion. Customizable with your favorite flavors, these sandwiches are sure to please both kids and adults alike, making for a fun and memorable dessert that’s as easy to make as it is delicious.


Ingredients

Scale
  • 1 box (18 oz) brownie mix
  • 2 large eggs
  • ½ cup vegetable oil
  • 1 pint ice cream (your choice)

Instructions

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a mixing bowl, combine the brownie mix, eggs, and vegetable oil; stir until smooth.
  3. Pour half of the batter onto each prepared baking sheet, spreading evenly. Bake for 20-25 minutes or until a toothpick comes out clean.
  4. Allow brownies to cool completely before removal.
  5. Once cooled, layer one brownie on a plate, add softened ice cream, and top with another brownie. Press gently.
  6. Freeze assembled sandwiches for at least one hour before serving.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 380
  • Sugar: 32g
  • Sodium: 210mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 54g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 40mg

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